It's taken me a while to post this, but I've moved! I have a new fancy website over at A World In My Oven (click it!)! There I rant...

After sharing a recipe of scones and telling you about a lovely dutch version, I couldn't let you wait on this better version of scones....

There's nothing better than sitting inside in front of a warm oven baking away on these days when the sun finally decides to pop out and...

I'll be honest with you: I barely ever cook. I enjoy baking sweet things a lot more. Yet I ALWAYS use salt when I cook. Now I know the i...

'Salt shouldn't be there.' Ever since the first time I started baking I've been convinced salt didn't belong in the ingr...